Catering
The on-board chef is a member of the crew and prepares the breakfast and one or two warm meals a day. A packed lunch instead of lunch on board is possible as well on our tour. The catering starts with the dinner on the arrival day and ends with the breakfast on the departure day.The on-board chef is a member of the crew and prepares the breakfast and one or two warm meals a day. The catering starts with the dinner on the arrival day and ends with the breakfast on the departure day.
If you wish to eat vegetarian food or have distinctly different eating habits please inform us in time before your arrival. Please keep in mind that special food requirements cannot always be met in all details. If you have extensive food allergies we ask you to give us a list of the food that you can eat. This should be done before your arrival so that the cook can be instructed to plan and shop accordingly.
In the case of a glutenfree diet, we request that you bring along your own basic foodstuffs such as bread and cereals for the duration of your tour with us, as it is extremely difficult to attain these products from Greek vendors.
Please note that due to the small size of the kitchen and the available equipment on board, we cannot guarantee that your food will not come into contact with kitchen utensils in which gluten-containing foods have already been processed.
So if you have a serious celiac disease, where the food must not come into contact with utensils in which food containing gluten was prepared, then we would recommend not to participate in the trip as the risk of an allergic shock would be too high. If it is a (mild) gluten intolerance it is not a problem.
Language aboard
Due to our international audience all Islandhopping tours are conducted bilingually, in English and German.
Time zone
Please note that Greece is on Eastern European (Summer) time, i.e. GM(S)T + 2 hours.
Itinerary changes
We reserve the right to make changes to the planned itinerary due to changing wind and weather conditions as well as organizational requirements.
Group riding pace
On our regular cycling tours, the cyclists on regular bicycles determine the pace. We ask guests who have reserved an e-bike to be mindful of this and to acknowledge that the regular cyclists need time to rest and take longer to climb the hills. We thank you for your understanding.
Bringing Children
We believe that only children with a good physical condition and previous bicycle tour experience and a minimum age of 10 are able to master the cycle tours with their own strength. Please note that the minimum height for a rental bike is 1.30 m (4.3 ft.) for hybrid bikes.
Internet availability
Please note that there is no WiFi available onboard the Panagiota. If you need to connect to the internet during the tour, we recommend bringing your portable electronic device to a cafe or bar somewhere in the harbour. Free WiFi is on offer almost everywhere. If you order something to eat or drink, then you are able to use the WiFi to your hearts content.
Bringing private bikes & EXCLUSION of private E-BIKES and road bikes
The tour which you have booked requires a bike with a fully functional set of gears. We can offer you high quality, fully serviced rental bikes perfect for the terrain of this tour.
Should you however wish to bring your own hybrid or MTB with you, please make sure to check the condition of your breaks, gears, and tires and don’t forget to bring along a puncture repair kit and the essential spare parts for your bike (e.g. brake pads and tubes). Your bike should be in prefect mechanical working order.
We do not allow private e-bikes on board of our boats. This decision has been made due to health and safety regulations. If you wish to ride an e-bike for the duration of your tour, please get in touch with us about the rental options.
We do not recommend bringing along private road bikes, as the thin tires are not suitable for some of the road surfaces encountered on the tours.
Our Ships
Please do not forget that the ship is your hotel as well as a machine, which has to be maintained and operated – day and night. A certain level of noise is therefore inevitable.